
Free range chicken supremes chilled and Free range chicken supremes frozen, or whole chickens chilled and whole chickens frozen.) (A very few products in our range are routinely stocked in both fresh and frozen options e.g.

In general our sausages and burgers will be frozen - we produce these in large batches and freeze on the day of manufacture so these items will normally be frozen unless we send them to you on the day we make them. When we pack your order for collection or delivery fresh items are in a bag marked 'fresh items' and frozen items are in a bag marked 'frozen items'. Mixed boxes may consist of both fresh and frozen items. Whether a product is sent out fresh or frozen will depend on the stock situation on the date of shipment and on the shelf life of the individual product. The flat iron steak from Tender Bites is the star of this show and takes only minutes to cook to perfection.All our meat products may be fresh or frozen, and this varies for each product on a daily basis. Mind you, this affordable cut of tender beef is not to be confused with a skirt steak, flank steak, or any other cut that may sound similar. One of the key ingredients here to finish the flat iron steak is the fresh-squeezed lime juice. That includes all my prep work of slicing the veggies and measuring the spices.

I literally threw this meal together in 30 minutes. Plus in the time that it takes to fry up the flat iron steak in the Lodge, you would have already been able to make your guacamole and your salsa.ĭINNER IN A PINCH. If you have time, you can even try making your own flour tortillas for this recipe, but as busy as I have been in the past few months, store-bought tortillas are the perfect way to make my life easier. Flat iron steak is a new cut to me, but it will definitely be on my shopping list every week from now on. Even more so when the ingredients are readily accessible, super fresh, and easy to whip up in minutes. This very important day of the week can often be confused with Taco Tuesday, but if we are truly honest with ourselves, ANY day is great for a taco, and EVERY day is great to enjoy fajitas.

Fajita Friday is not for the faint of heart.
